Ingredienser
Creme brulé-appelsinkage,chokolademousse og vaniljemarineret appelsin
Calculate the cost of this dish here:
Number of servings
−
+
Price of the dish on the menu
Total cost of the ingredients
€532.9
Cost of one serving
Cost of ingredients (%)
Ingredient label
Name
Price in ... (use your local currency)
Quantity
% Food cost of the part
Total costs
Kagebund
Smør
/g
120.0 g
0%
Mandelmel
/g
30.0 g
0%
Flormelis
/g
90.0 g
0%
æg
/stk.
1.0 stk.
0%
Hvedemel
/kg
235.0 g
0%
Creme Brûlée
Appelsinsaft, friskpresset
/dl
20.0 ml
0%
Appelsinskal
/g
10.0 g
0%
Sødmælk
/l
450.0 ml
0%
Piskefløde 38%
/dl
500.0 ml
0%
Carte d'Or Creme Brulee/Creme Caramel 1,25 kg
135.0 g
0%
Marinerede appelsiner
Appelsin
/stk.
5.0 stk.
0%
Vanillestang
/stk.
2.0 stk.
0%
60 Ml Cointreau
/
0.0
0%
Sukker
/kg
50.0 g
0%
Karamelliseret appelsin
Appelsin
/stk.
3.0 stk.
0%
Sukker, rørsukker
/kg
40.0 g
0%
Chokolademousse
Carte d'Or Chokolademousse 1,44 kg / 10 L
/g
48.0 g
0%
Selleri og produkter på basis af selleri: Nej
Krebsdyr og produkter på basis af krebsdyr: Nej
Sødmælk
/l
100.0 ml
0%
Ingredient name
/
Disclaimer: The prices shown are an indication, based on wholesalers in the market. These are subject to fluctuation due to seasonal change and supply. UFS can in no way be held responsible for any deviations from reality.
Kagebund
-
Smør 120.0 g
-
Mandelmel 30.0 g
-
Flormelis 90.0 g
-
æg 1.0 stk.
-
Hvedemel 235.0 g
Creme Brûlée
-
Appelsinsaft, friskpresset 20.0 ml
-
Appelsinskal 10.0 g
-
Sødmælk 450.0 ml
-
Piskefløde 38% 500.0 ml
-
Carte d'Or Creme Brulee/Creme Caramel 1,25 kg 135.0 g
Marinerede appelsiner
-
Appelsin 5.0 stk.
-
Vanillestang 2.0 stk.
-
60 Ml Cointreau
-
Sukker 50.0 g
Karamelliseret appelsin
-
Appelsin 3.0 stk.
-
Sukker, rørsukker 40.0 g
Chokolademousse
-
Sødmælk 100.0 ml
