/main-header.jpg/jcr:content/renditions/original "Syltede rødbeder (dysfagi) – - Opskrift")
Ingredienser
Syltede rødbeder (dysfagi)
Calculate the cost of this dish here:
Number of servings
−
+
Price of the dish on the menu
Total cost of the ingredients
€1.8
Cost of one serving
Cost of ingredients (%)
Ingredient label
Name
Price in ... (use your local currency)
Quantity
% Food cost of the part
Total costs
Syltelage
Lager eddike uden farve
/g
100.0 g
0%
Sukker
/kg
180.0 g
0%
Vand
/l
300.0 ml
0%
Allehånde, stødt
/kg
5.0 g
0%
Rødbeder
Rødbede, kogt
/g
850.0 g
0%
Syltelage
/ml
50.0 ml
0%
Lager eddike uden farve
/g
30.0 g
0%
Vand
/l
100.0 ml
0%
Knorr Texture Gelatine
/g
100.0 g
0%
Ingredient name
/
Disclaimer: The prices shown are an indication, based on wholesalers in the market. These are subject to fluctuation due to seasonal change and supply. UFS can in no way be held responsible for any deviations from reality.
Syltelage
-
Lager eddike uden farve 100.0 g
-
Sukker 180.0 g
-
Vand 300.0 ml
-
Allehånde, stødt 5.0 g
Rødbeder
-
Rødbede, kogt 850.0 g
-
Syltelage 50.0 ml
-
Lager eddike uden farve 30.0 g
-
Vand 100.0 ml
-
Knorr Texture Gelatine 100.0 g
