Ingredienser
Papadelle med spinatfløde og citron
Calculate the cost of this dish here:
Number of servings
−
+
Price of the dish on the menu
Total cost of the ingredients
€23.75
Cost of one serving
Cost of ingredients (%)
Ingredient label
Name
Price in ... (use your local currency)
Quantity
% Food cost of the part
Total costs
Sådan gør du
Parpadelle pasta
/g
250.0 g
0%
Fløde eller flødealternativ
/l
300.0 ml
0%
Spinat, baby, hele blade, frisk
/kg
200.0 g
0%
Skalotteløg, hakket
/kg
25.0 g
0%
Smør
/g
45.0 g
0%
Hvidløg, hakket
/g
15.0 g
0%
Knorr Umami 1 kg
4.0 g
0%
Citron-saft-skal
/stk.
2.0 stk.
0%
Hvidvin
/l
50.0 ml
0%
Basilikum
/g
30.0 g
0%
Salt og peber
/g
5.0 g
0%
Ingredient name
/
Disclaimer: The prices shown are an indication, based on wholesalers in the market. These are subject to fluctuation due to seasonal change and supply. UFS can in no way be held responsible for any deviations from reality.
Sådan gør du
-
Parpadelle pasta 250.0 g
-
Fløde eller flødealternativ 300.0 ml
-
Spinat, baby, hele blade, frisk 200.0 g
-
Skalotteløg, hakket 25.0 g
-
Smør 45.0 g
-
Hvidløg, hakket 15.0 g
-
Knorr Umami 1 kg 4.0 g
-
Citron-saft-skal 2.0 stk.
-
Hvidvin 50.0 ml
-
Basilikum 30.0 g
-
Salt og peber 5.0 g